UJI MATCHA – CULINARY 1kg

Uji Culinary Matcha for Café & Baking

Authentic Uji Matcha developed for baking, desserts, café drinks, and food-service use.

Made from autumn-harvest tencha and finely machine-milled, this 1kg format is designed for recipes where matcha is used as an ingredient rather than served primarily as traditional whisked tea.

Use it for cakes, cookies, ice cream, chocolate, sauces, smoothies, matcha lattes, and commercial menu applications.

A practical bulk option for cafés, bakeries, restaurants, and serious home bakers looking for Japanese Uji Matcha.

Recommended for: Baking, desserts, café drinks, commercial kitchens.

Origin: Kyoto, Japan
Tea: Uji Matcha
Harvest: Autumn tencha
Milling: Machine-milled
Net Weight: 1kg / 2.2 lb